Description
Frøya sashimi back-loin — the same sashimi-grade Atlantic salmon as our midloin, in a compact 180g pack. Skinless, boneless, MAP-packed in Norway and flown chilled into KLIA. Handy when you want sashimi without opening a full 300g midloin.
Keep at 0–2°C. Slice for sashimi or cook if you prefer.
| Spec | Detail |
|---|---|
| Species | Atlantic salmon (Salmo salar) |
| Brand / origin | Frøya, Norway |
| Grade | Sashimi quality |
| State | Chilled (not frozen) |
| Pack size | 180g backloin, skinless & boneless |
| Packing | MAP in Norway |
| Shelf life | 14 days chilled at 0–2°C |
| Storage | 0–2°C |
| Use case | Sashimi / sushi for 1–2 people; also cook |
| Delivery | TTDI pickup (weekends 9am–3pm or by appointment) · Delivery across KL & Klang Valley (from RM10), Penang and Johor Bahru |
| Price | RM 51 (0% SST) |
Nutrition (per 100g, typical): Energy 932 kJ / 224 kcal · Fat 16g (saturates 3g) · Carbohydrates 0g · Protein 20g · Salt 0.1g.
WhatsApp +60 11-1140 5539 · Shop.
