- Origin Matters -
About us
We love seafood. The founders of Norgesfoods lived in Norway for many years and were disappointed by the freshness (or lack thereof!) of salmon and appalled by the quality and prices of Atlantic Cod in Malaysia, Freshness matters with seafood, and we can ensure you a great quality product. How? By building relationships directly with the best salmon producers and cod fishermen in Norway. By getting the fish to you as quickly as logistically possible. By bypassing the many seafood middlemen, agents and processors in Malaysia. This is also how we keep our prices lower than the competition. Having oversight of our entire cold-chain enables us to guarantee our product's quality.
-
Constant temperature (in degrees celcius) throughout the entire salmon value chain
-
Time (in hours) from salmon harvesting to MAP packed - it is then ready to be air-flown to KLIA
-
Salmon has 14 days shelf life in chilled (not frozen) condition